A relaxing trip to the “chestnut town” of Obuse
Rail Report: A day trip on the luxurious SAPHIR ODORIKO to Shimoda City
Matsuri treats: Soul foods of a Japanese summer
JR News: Tohoku Shinkansen celebrates 40th anniversary
Rail Report: Fine-dining along the Hachinohe Line with the TOHOKU EMOTION
JAPAN RAIL CAFE’s brew-tiful line-up of 13 local Japanese beer this August
Shinryoku season: Unbelievable greenery of Kakunodate and the Akita Nairiku Line
Shinryoku season: Onward to the Tateyama Kurobe Alpine Route
Shinryoku season: Jubilant Journey in Yamagata Prefecture
Shinryoku season: Exploring Goshikinuma and Urabandai’s a-bandai-nt greenery
“Jo”-in me to Jomon: A trip to the Sannai Maruyama Site
Kanazawa Brewery: Brewing beer in the city of crafts
Kawasaki: Traditional & Contemporary Culture in One Day
Experience Kanagawa in Singapore at JAPAN RAIL CAFE’s Retail Corner!
Report: Visiting GRANSTA TOKYO's new areas in Tokyo Station
COVID-19: Foreign tourists can now enter Japan with group tours from 10 June
COVID-19: Japan to resume tourism with pilot programme for small group tours
#RikkyoFinds: Memorable souvenirs from Enoshima
SSAJ Stories: A visit to Enoshima and the beach cleanup that wasn't
Jiyugaoka and Futako-Tamagawa: A foodie’s guide to Tokyo’s popular suburbs
Izu Ōshima: Tokyo’s idyllic island escapade
S is for Shizuoka: Savouring strawberries and seafood around Suruga Bay
Take a ride on a unique themed train!